Poppie's Fish and Chips（Spitalfields）

Sometimes sunny, sometimes wind and rain. Shakespeare sometimes, Phantom sometimes. Pancake sometimes, fish sometimes. Accompanying sometimes, lonely sometimes. Hong Kong sometimes, London sometimes. Sometimes separated sometimes, reunion sometimes [Service] is good, communication is no problem.

Very good British fast food restaurant, the chips and fried fish inside taste good, the bread is OK, the oysters are not too fresh, the price is there, the beer tastes good, but the wine is very expensive.

A friend came to London to play, and when I went out to hang out, I wanted to say that it was better to eat British national food together. I saw this recommended when I looked at the oil Tube before, and I just came to try it. The first time I ate fish and chips in London, overall ... I blamed me for being too young. When I entered the store, I already smelled the smell of the sea. This is probably a persuasion signal? 🍟 Fried seafood snack platter with salmon, sardines and salmon rings. Anyway, it's all quick-frozen seafood. The salmon is not very tired because it is cut a little bit. Sprinkle salt in your own sauce, otherwise it will not taste. 🐟 The fish and chips noodles will not be too thick, but it is easy to fall off. This is also fine, we ordered a large portion of salmon. A large piece of salmon willow is fried, golden and shiny, it looks very appetizing. but! Yes! The fish really doesn't taste at all! In addition, the fish is very large and there is no taste. The whole person has no idea what to eat after eating. The whole is very tired. Even if the white Tata sauce is given, it can't improve the taste. I think of Uncle Roger's said that the amount of fries is very real, it looks like the original chips. But there is really no taste, you have to sprinkle salt dip. 😋 Caramel Taifei English pudding a wet cake, drizzled with caramel sauce, with a ball of vanilla ice cream. Finally a little taste! ! The two shared a copy just right, even if they were just two. 🤔 Watching the documentary, there are usually pea mud as standard for fish and chips, but this one does not. In addition, many tables in the store were French at that time, which made people think this was a restaurant that tourists loved to visit? The service is OK, the food is just from a different perspective, I may also need to try a few more fish and chips, I hope they are not as indifferent as this one ... In addition, which fish and chips in London are delicious? ? 💰 Two people share seafood snack platter + large portions of salmon chips, plus a bottle of Cider, and then share a dessert, which is a total of 53 £. The amount of fried food is huge, so you can order some food with caution.

Poppie's is a fish and chip restaurant with absolute strength. In the restaurant introduction, it is first that poppie's was founded in 1945. At first, they used to wrap fish and chips in newspapers and hand them to guests. Later, with the development of the store, they also have their own restaurant. And has established three, arguably one of London's best fish and chip shops!

There is a very famous German sausage here, a sausage, it is said that in Germany, 500 kinds of 1,000 or even 1,500 kinds of food can be derived. This is very important German sausage. You can see no less than 20 kinds of dishes related to sausage.